The Chinese Algae Eating Fish (Gyrinocheilus aymonieri), is a freshwater fish species native to Southeast Asia, including China, Thailand, and Vietnam. It is a popular aquarium fish due to its ability to control algae growth and peaceful temperament.
The Chinese Algae Eating Fish has a slim, elongated body shape and a brownish-black coloration with a white or pale gold stripe running along its sides. They can grow up to 6 inches in length and require a minimum tank size of 30 gallons to thrive. They are active swimmers and prefer a well-decorated aquarium with plenty of hiding places, such as rocks, caves, and plants.
In terms of water parameters, Chinese Algae Eating Fish prefer slightly acidic to neutral water with a pH range of 6.5-7.5, and a temperature range of 72-79°F. They are hardy fish and can tolerate a range of water conditions, but it is important to maintain good water quality and perform regular water changes to keep them healthy.
Chinese Algae Eating Fish are omnivorous and will eat a variety of foods, including algae wafers, sinking pellets, and live or frozen foods such as brine shrimp and bloodworms. They are also effective at controlling algae growth in the aquarium, but it is important to supplement their diet with other foods to ensure they are getting enough nutrition.
Chinese Algae Eating Fish are generally peaceful and can be kept in community aquariums with other non-aggressive fish species. However, they may become territorial towards their own kind or other bottom-dwelling fish if they feel threatened or crowded.
Overall, Chinese Algae Eating Fish are a great choice for beginner and experienced aquarists alike. They are effective at controlling algae growth, peaceful, and easy to care for, making them a popular addition to many community aquariums.